Confectioners' Sugar

Yesterday, of all days, I decided to go to Albertson's once more. It's been a long time since I've really done much for buying groceries. Except for a single purchase here or there, I haven't really had much. Anyways, on with the account-
There I was, strolling the aisles of Alby's, searching for what may pique my interest. I needed something for dinner, something fast and simple. I ended up with a couple José Olé chimichangas. I have one left, likely for dinner tonight. Whilst there, I considered to myself whether to get sammich fixins. So, I found some Hillshire Farms lunch meats on sale (honey ham and smoked somethin turkey), I found sliced Provolone (yes, Cheese) on sale, and I couldn't let a good sammich faulter at weak bread, so I picked up my favorite Franz bread (with delicious "pockets of honey") on sale. So for the next week or so I'll be having a wonderful sammich for lunch :). I even had one just now, with sour cream and cheddar chips and a Henry Weinhard's root beer (good lunch, I say). I might even snack on that cheese of mine if the spirit moves...

Today after work I'm going exploring in Issaquah for some christmas gifts, and hopefully I'll find what I'm looking for without breaking my wallet.
I think that is all for now. There will more than definitely be a fun post after the weekend (and likely something to come before).

Wheat Thins - the Cadillac of crackers...